Avocado Buttermilk Ranch

11 ingredients
2 steps

Ingredients

  • 1 Ripe Avocado, Pitted And Peeled
  • 2 cloves Garlic, Pressed Through A Garlic Press
  • 1 Tablespoon Fresh Baby Dill
  • 1/2 cups Mayonnaise
  • 1/4 cups Milk
  • 1/4 cups Buttermilk
  • 3 Tablespoons Greek Yogurt
  • 1 Tablespoon White Balsamic Vinegar
  • 1/4 teaspoons Onion Powder
  • 1/8 teaspoons Ground White Pepper
  • Salt To Taste

Directions

  1. 1
    Combine ingredients in the pitcher of your blender of food processor. Blend until completely smooth, about 1 minute. Adjust seasoning to taste.
  2. 2
    Serve immediately with a side of wings or on top or your favorite salad. Store in an airtight container in the fridge for up to 1 week. Enjoy!

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