Avocado Dill Salad

5 ingredients
4 steps

Ingredients

  • 2 whole Very Ripe Avocados, Cubed And Scooped Out
  • 8 whole Cherry Or Grape Tomatoes, Cubed
  • 1 Tablespoon Chopped Fresh Dill
  • 1 Tablespoon Lemon Juice, More Or Less
  • 1 dash Salt And Pepper, to taste

Directions

  1. 1
    1. De-seed the avocado, cube it in the skin and scoop it out into your bowl. Because it's really ripe, it's creamy so you don't have to mash it.
  2. 2
    2. Stir in all the ingredients, adjusting to taste.
  3. 3
    3. Voila! Good alone or with bread for a light lunch or even as a salad side for steak or some meaty dish.
  4. 4
    Note: If I had more than 5 minutes, I'd add maybe 1/2 chopped white onion and whatever else I could find.

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