Avocado Stuffed Eggs

8 ingredients
3 steps

Ingredients

  • 12 hard-boiled eggs, peeled and halved
  • 2 ripe avocados, pitted, peeled and mashed
  • 1 garlic clove, pressed
  • 1 tablespoon extra virgin olive oil
  • Tabasco sauce
  • salt
  • 1 small thin slice smoked salmon, minced
  • fresh roughly grated black pepper

Directions

  1. 1
    Scoop egg yolks in to a bowl, add avocado, garlic, oil, Tabasco and salt.
  2. 2
    Beat ingredients together until smooth, pipe or spoon the mixture into the egg white shells.
  3. 3
    Top the center of each filled egg half with a bit of smoked salmon and black pepper.

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