Awesome Fish Batter

11 ingredients
4 steps

Ingredients

  • 12 cup all-purpose flour
  • 12 cup corn flour
  • 1 tablespoon cornstarch
  • 14 teaspoon baking powder
  • 14 teaspoon baking soda
  • 1 teaspoon salt
  • 12 teaspoon garlic powder
  • 12 teaspoon onion powder
  • 12 teaspoon paprika
  • 12 teaspoon white pepper
  • beer or water

Directions

  1. 1
    Mix all dry ingredients with a whisk, then add water or beer till thin consistency - approximately a cup.
  2. 2
    let rest in fridge for 10 minutes, then add more liquid till it is loose (thin).
  3. 3
    dunk filets in and drop in 375-degree oil ( I use a 12 inch chicken fryer or deep skillet something heavy that conducts heat well) fry till golden brown and remove to a cookie sheet with a rack so fish doesn't lay in oil.
  4. 4
    excess oil will drop to pan below this is much better than paper towels -- .

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