B.B.Q. Quail

Directions

1. 1
   In a bowl, crush the garlic and the thyme with the back of a spoon.
2. 2
   Season the quail with a little salt and pepper, then rub with the garlic and thyme.
3. 3
   Allow marinating for 1 hour in the refrigerator.
4. 4
   Preheat oven at 375 degrees F.
5. 5
   Brush both sides of the quail with the B.B.Q.
6. 6
   sauce.
7. 7
   Put quails on a rack in a baking dish.
8. 8
   Bake for 15 minutes.
9. 9
   Remove quail from the oven and turn on the broiler.
10. 10
    Brush quails with more sauce.
11. 11
    Place quails under broiler to char, about 6 minutes.
12. 12
    Turn to char both sides.