B.L.A.T. Wraps
6 ingredients
2 steps
Ingredients
- 8 slices bacon
- 4 (10 inch) flour tortillas
- 4 tablespoons Ranch-style salad dressing
- 1 avocado - peeled, pitted and diced
- 1 tomato, chopped
- 1 cup shredded lettuce
Directions
-
1Place bacon in a large, deep skillet. Cook over medium heat for 10 to 15 minutes, or until crisp. Drain, crumble, and set aside.
-
2Warm tortillas in microwave oven for 30 to 45 seconds, or until soft. Spread 1 tablespoon Ranch dressing down the center of each tortilla. Layer crumbled bacon, avocado, tomato and lettuce over the dressing. Roll the tortilla around the other ingredients.
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