Baby Cheese Balls
8 ingredients
3 steps
Ingredients
- 2 cups sharp cheddar cheese, grated
- 4 ounces cream cheese, softened
- 1/2 teaspoon Worcestershire sauce
- 1 teaspoon lemon juice
- 1/2 teaspoon seasoning salt
- 2 tablespoons sesame seeds, toasted
- 2 teaspoons chili powder
- 2 teaspoons dill
Directions
-
1Combine first 5 ingredients (to seasoning salt), mix well, and shape into walnut sized balls.
-
2Roll 1/3 balls in sesame seeds, 1/3 in chili powder, and 1/3 in dill or make them all one kind if you prefer.
-
3Put in the refrigerator to chill and set!
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