Baby Cheese Cake

8 ingredients
8 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 3/4 c. sugar
  • 3 egg yolks
  • graham cracker crumbs
  • 3/4 c. sour cream
  • 2 1/2 Tbsp. sugar
  • 1 tsp. vanilla flavoring
  • 3 egg whites

Directions

  1. 1
    Butter 4 miniature pans (muffin pans).
  2. 2
    Sprinkle graham cracker crumbs in the pan.
  3. 3
    Shake pan to get them on bottom and sides.
  4. 4
    Mix cream cheese, 3/4 cup sugar and 3 egg yolks.
  5. 5
    Beat 3 egg whites stiff; fold into mixture.
  6. 6
    Fill pan almost full.
  7. 7
    Bake at 350° for 15 minutes; remove from oven and let cool.
  8. 8
    They will fall in the middle.

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