Baby Ruth Bars

8 ingredients
7 steps

Ingredients

  • 1/2 c. white sugar
  • 1/2 c. brown sugar
  • 1 c. light Karo syrup
  • 1 c. peanut butter
  • 1 c. peanuts
  • 6 c. cornflakes
  • 1 (6 oz.) pkg. chocolate bits
  • 1 (6 oz.) pkg. butterscotch bits

Directions

  1. 1
    Bring first 3 ingredients to a boil and remove from heat.
  2. 2
    Add peanut butter, peanuts and cornflakes.
  3. 3
    Mix well.
  4. 4
    Press into a 9 x 13-inch greased pan.
  5. 5
    Melt chocolate bits and butterscotch bits in a double boiler.
  6. 6
    Spread over bars.
  7. 7
    Cool and cut.

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