Bacahlau

6 ingredients
9 steps

Ingredients

  • 1 tsp. salt
  • Bacahlau (dried codfish)
  • 7 white potatoes
  • onions
  • fresh parsley
  • egg whites

Directions

  1. 1
    Boil the potatoes and 3 pieces of Bacahlau together.
  2. 2
    Separate potatoes and Bacahlau.
  3. 3
    Cut Bacahlau in small pieces.
  4. 4
    Then mash potatoes.
  5. 5
    Cut onions and fresh parsley into small pieces.
  6. 6
    Mix potatoes, Bacahlau and onion/parsley mixture.
  7. 7
    Beat egg whites until fluffy.
  8. 8
    Add to Bacahlau mixture.
  9. 9
    Make into oblong shapes and fry.

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