Backyard Taco Dip
5 ingredients
5 steps
Ingredients
- 1 (8 ounce) package cream cheese
- 2 cups salsa
- 1/2 green pepper (diced)
- 1/2 red pepper (diced)
- 1/2 cup shredded cheddar cheese
Directions
-
1Ensure cream cheese is at room temperature.
-
2Whip in a large bowl until smooth.
-
3Mix in salsa.
-
4Add in peppers and cheddar.
-
5Serve with taco chips.
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