Bacon And Egg Bites

7 ingredients
10 steps

Ingredients

  • 1 tablespoon olive oil
  • 2 onions, finely chopped
  • 6 slices bacon, chopped (250g)
  • 7 eggs, lightly beaten
  • 1/2 cup milk
  • 1 cup grated tasty cheese
  • salt and pepper

Directions

  1. 1
    Preheat oven to 180oC.
  2. 2
    Heat oil in a large heavy-based frying pan.
  3. 3
    Add bacon and onion and cook until bacon is crisp.
  4. 4
    Remove from heat.
  5. 5
    Combine eggs and milk in a jug.
  6. 6
    Season well.
  7. 7
    Spoon teaspoons of bacon and onion into greasted mini muffin tins.
  8. 8
    Top with some cheese and carefully pour over egg mixture.
  9. 9
    Bake for 30 minutes until firm and golden.
  10. 10
    Serve hot or cold.

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