Bacon breakfast gravy

8 ingredients
8 steps

Ingredients

  • 3 tbsp bacon grease
  • 1 small onion
  • 1 tsp Sambal Oelek (chili paste)
  • 3 tbsp flour
  • 1 milk
  • 1/4 tsp poultry seasoning
  • 1/2 tsp Worcestershire sauce
  • 1 salt and pepper to taste

Directions

  1. 1
    Add bacon grease and onions to your pot.
  2. 2
    Cook until onions are tender.
  3. 3
    Add Sambal Oelek.
  4. 4
    Heat thru
  5. 5
    Add flour, stir mixture continuously 2-3 minutes
  6. 6
    Add milk until desired thickness is reached.
  7. 7
    Still storing continuously.
  8. 8
    Add remaining ingredients and cook another 4-5 minutes.

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