Bacon Brown-Sugar Mustard

3 ingredients
3 steps

Ingredients

  • 34 cup yellow mustard
  • 3 slices bacon, crisp-cooled,drained and finely crumbled
  • 4 teaspoons brown sugar

Directions

  1. 1
    In small bowl stir together mustard, bacon and brown sugar.
  2. 2
    Cover; refrigerate overnight to blend flavors before serving.
  3. 3
    Mustard can be kept in the refrigerator for up to 2 days.

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