Bacon Burger Squares

Directions

1. 1
   Cook bacon until almost done, but not crisp.
2. 2
   Cut bacon slices in half crosswise.
3. 3
   Pat beef into a 12 x 6-inch rectangle; cut into 8 squares.
4. 4
   Combine lemon juice and Worcestershire sauce.
5. 5
   Brush over patties.
6. 6
   Sprinkle with salt and pepper.
7. 7
   Arrange in a greased wire grill basket.
8. 8
   Place 2 half slices of bacon crisscross on top of each burger.
9. 9
   Close basket.
10. 10
    Grill burgers over medium-hot coals until desired cooking time, turning often.
11. 11
    Allow about 20 minutes total time for medium.
12. 12
    Serve on buns.
13. 13
    Makes 8 servings.