Bacon Casserole

6 ingredients
5 steps

Ingredients

  • 1 can Pillsbury crescent rolls
  • 3 slices Swiss cheese
  • 3 eggs, slightly beaten
  • 3/4 c. milk
  • 6 slices fried bacon, crumbled
  • 1 Tbsp. parsley flakes

Directions

  1. 1
    Separate dough; place in bottom of 9 x 13-inch baking dish. Place cheese on top.
  2. 2
    Combine eggs and milk.
  3. 3
    Pour over cheese. Sprinkle with bacon and parsley.
  4. 4
    Bake 20 minutes at 425°.
  5. 5
    Cool 5 or 10 minutes before serving.

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