Bacon, Cheddar And Potatoes
5 ingredients
6 steps
Ingredients
- 4 medium potatoes
- 1 small onion
- 4 strips crispy bacon
- 1 small to medium block Cheddar cheese (sharp)
- salt and pepper to taste
Directions
-
1Peel and cut potatoes into small cubes.
-
2Microwave potatoes for about 7 to 8 minutes.
-
3Put potatoes in glass casserole dish. Put finely chopped onion over potatoes.
-
4Crumble bacon over onion and potatoes.
-
5Grate cheese and pour mixture.
-
6Bake at 350° in preheated oven for 15 to 20 minutes.
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