Bacon Cheese Rolls

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Spread bread with cheese spread.
3. 3
   Then trim crusts and cut bread slices into 3 strips.
4. 4
   Roll up each bread strip, then wrap with 1/3 slice of bacon.
5. 5
   Secure with a toothpick.
6. 6
   Place roll-ups on cookie sheet.
7. 7
   Bake 10 minutes or until bacon is partially cooked.
8. 8
   Remove from oven and cool.
9. 9
   Wrap in foil and freeze.
10. 10
    To serve, open package of frozen roll-ups just enough to expose tops.
11. 11
    Bake at 400° for 10 to 12 minutes or until bacon is crisp and bread is golden.