Name: Bacon Cheeseburger
Ingredients: 4 ounces 96% lean ground beef; 1 1/2 tablespoons 50% reduced-fat real bacon pieces (I used Hormel 50% Reduced-Fat Real Bacon Pieces); 1 teaspoon dried minced onion; Salt, to taste; 1 (about 3 1/2-inch-diameter) whole-wheat or whole-grain hamburger bun; 1/2 ounce light Swiss cheese slivers.; 1 small leaf green lettuce; 3 (1/4-inch-thick) slices plum tomato; 1 tablespoon ketchup or barbecue sauce

FoodDB