Bacon Corn Bread Muffins
8 ingredients
4 steps
Ingredients
- 1 c. corn meal
- 1 c. flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. sugar
- 1 egg, beaten
- 1 c. sweet milk
- 1/4 c. bacon, crumbled
Directions
-
1Sift flour with baking powder and salt.
-
2Add corn meal; combine egg, milk and bacon to dry ingredients.
-
3Fill muffin tins (greased) 2/3 full.
-
4Bake in hot oven at 450° for 15 minutes.
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