Bacon Crescent Appetizer

9 ingredients
5 steps

Ingredients

  • 1 - 8 oz. pkg. cream cheese
  • 8 bacon slices, crispy and crumbled
  • 1/3 c. grated parmesan cheese
  • 1/4 c. finely chopped onion
  • 2 Tbsp. chopped parsley
  • 1 Tbsp. milk
  • 2 - 8 oz. crescent dinner rolls
  • 1 egg, beaten
  • 1 tsp. water

Directions

  1. 1
    Beat cream cheese, bacon, parmesan, onion, parsley, and milk in bowl.
  2. 2
    Separate dough into 8 rectangles, firmly press perforation together to seal.
  3. 3
    Spread each section with 2 Tbsp. cream cheese mixture.
  4. 4
    Cut each rectangle into 4 strips and roll end to end.
  5. 5
    Place on cookie sheet and brush with egg and water. Bake on 350° for 10 minutes or until golden brown.

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