Bacon Crisp

Directions

1. 1
   Preheat oven to 250 degrees.
2. 2
   Place 1 teaspoon of the cheese on each cracker.
3. 3
   Wrap cracker tightly with a strip of bacon.
4. 4
   Place the wrapped crackers on a broiler rack on a baking sheet and put the baking sheets on the oven rack.
5. 5
   Bake for 2 hours or until the bacon is done. Do not turn.
6. 6
   Drain on paper towels.
7. 7
   Serve hot or at room temperature.
8. 8
   NOTE: You can also bake at 350 degrees for 40 minutes if you are in a hurry.