Bacon Dip N' Dunk

6 ingredients
5 steps

Ingredients

  • 6 slices bacon
  • 1 Tbsp. green onion, finely chopped
  • 1 Tbsp. parsley, finely chopped
  • 1 c. sour cream
  • 1/2 c. mayo
  • 1/2 tsp. seasoning salt

Directions

  1. 1
    Fry bacon until crisp.
  2. 2
    Drain well.
  3. 3
    Reserve 1 tablespoon of drippings.
  4. 4
    Crumble bacon.
  5. 5
    Combine sour cream and mayo. Gradually stir in drippings. Add onion, parsley, salt and bacon. Mix well. Cover and chill a couple of hours before serving.

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