Bacon Fried Shrooms

Name: Bacon Fried Shrooms
Ingredients: 8 slice bacon; 10 button mushrooms; medium-thick slices; 2 clove garlic; minced; 1 tsp thyme; minced; 1 tsp onion powder; 1 pinch salt and pepper; 1 vegetable oil; as needed

7 ingredients

11 steps

Ingredients

8 slice bacon
10 button mushrooms; medium-thick slices
2 clove garlic; minced
1 tsp thyme; minced
1 tsp onion powder
1 pinch salt and pepper
1 vegetable oil; as needed

Directions

1

Place bacon on a sheet tray and bake at 350 for approximately 20-25 minutes or until bacon is crispy and has rendered it's fat.
2

Remove bacon from tray and set aside.
3

Pour bacon fat into a large saute pan.
4

Add mushrooms.
5

Season.
6

Saute on high heat for one minute to get a sear.
7

Turn heat down to medium.
8

Add garlic.
9

Saute until garlic is fragrant and mushrooms have caramelized.
10

Add oil only if necessary.
11

Variations; Flavored bacon, horseradish, parsley, oregano, chives, scallion, mustard, red wine, bourbon, caramelized onions or shallots, roasted bell peppers or garlic