Bacon Rice Stuffing

Directions

1. 1
   Cook bacon until crisp.
2. 2
   Drain, reserving drippings.
3. 3
   Saute onion and mushrooms in bacon drippings until onion is transparent, but now brown.
4. 4
   Add rice and cook until golden.
5. 5
   Stir in broth, wine and seasonings.
6. 6
   Mix well.
7. 7
   Simmer until rice is tender.
8. 8
   Add egg, mixing lightly.
9. 9
   Crumble in bacon.
10. 10
    Yield:
11. 11
    6 servings.