Bacon Roll-Ups
3 ingredients
5 steps
Ingredients
- 1 lb. bacon
- loaf of bread
- 8 oz. cream cheese
Directions
-
1Cut crust off bread then cut in rectangular halves.
-
2Spread cream cheese, then roll.
-
3Wrap the roll with bacon and secure with toothpick.
-
4Broil in oven until brown.
-
5Put oven on broil and put pan on second rack.
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