Bacon Roses

2 ingredients
6 steps

Ingredients

  • 6 slices bacon
  • 12 toothpicks

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Roll up each slice of bacon so it looks like a bud.
  3. 3
    Stick two toothpicks into each bud at the bottom to hold the roll in place, criss crossing so it can stand up.
  4. 4
    Place on a foil-lined cookie sheet and bake for 20-30 minutes until browned and cooked through.
  5. 5
    Cool, remove toothpicks and then stick a skewer into the bottom of each so it looks like a rose on a stem.
  6. 6
    Stick in a vase full of greenery and deliver to the one you love who will certainly adore you for all eternity.

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