Bacon Water Chestnuts

4 ingredients
4 steps

Ingredients

  • 1 lb. bacon
  • 2 small cans water chestnuts
  • 1/2 c. catsup
  • 1/2 c. sugar

Directions

  1. 1
    Slice bacon strips in 3rds; wrap around chestnuts and secure with toothpick.
  2. 2
    Place in shallow baking dish.
  3. 3
    Pour the catsup and sugar mixture over the top.
  4. 4
    Bake 45 minutes at 325°; drain off grease and return back to oven for 15 minutes.

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