Bacon Wrapped Bread Sticks

4 ingredients
5 steps

Ingredients

  • 1 pkg. bacon (room temperature)
  • 1 c. light brown sugar
  • 1 pkg. thin bread sticks
  • 2 Tbsp. chili powder

Directions

  1. 1
    Thoroughly mix sugar and chili powder and spread on large dish.
  2. 2
    Carefully wrap bread sticks with bacon, leaving both ends open.
  3. 3
    Roll in chili/sugar mixture, coating well.
  4. 4
    Place in rows on baking tray.
  5. 5
    Broil approximately 5 to 10 minutes per side. Watch carefully; they burn easily.

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