Baconized Macaroni
8 ingredients
15 steps
Ingredients
- 2 c. macaroni
- 2 Tbsp. butter
- 1 tsp. salt
- 3 slices bacon
- 1 1/2 c. milk
- 2 Tbsp. flour
- pepper to taste
- 1 c. cream corn
Directions
-
1Cook
-
2macaroni and drain.
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3Make white sauce from milk, butter,
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4flour,
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5salt
-
6and pepper.
-
7Cook
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8together,
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9stirring smooth
-
10and
-
111 cup cream corn.
-
12Put in buttered baking dish in layers
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13of macaroni
-
14and sauce mixture.
-
15Put bacon on top and bake at 350° for 15 to 20 minutes until bacon is crisp.
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