Bagel Chips
4 ingredients
5 steps
Ingredients
- 2 bagels (1 or 2 days old)
- 2 tablespoons olive oil
- 1 teaspoon spices, of your choosing (smoked paprika, chili powder, ground cumin, curry powder, cayenne, etc.)
- salt
Directions
-
1With the rack in the middle position, preheat the oven to 180°C (350°F).
-
2Set the bagels on a cutting board and slice them into very thin rings.
-
3In a bowl, combine the oil and the spices.
-
4Brush one side of the bagel slices with the oil and transfer to the cooking sheet. Season with salt. Bake for about 4 minutes until light golden brown. Let cool completely.
-
5Store in an airtight container.
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