Bagel Chips

4 ingredients
5 steps

Ingredients

  • 2 bagels (1 or 2 days old)
  • 2 tablespoons olive oil
  • 1 teaspoon spices, of your choosing (smoked paprika, chili powder, ground cumin, curry powder, cayenne, etc.)
  • salt

Directions

  1. 1
    With the rack in the middle position, preheat the oven to 180°C (350°F).
  2. 2
    Set the bagels on a cutting board and slice them into very thin rings.
  3. 3
    In a bowl, combine the oil and the spices.
  4. 4
    Brush one side of the bagel slices with the oil and transfer to the cooking sheet. Season with salt. Bake for about 4 minutes until light golden brown. Let cool completely.
  5. 5
    Store in an airtight container.

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