Bahamian Macaroni

Directions

1. 1
   In a large bowl beat eggs, add butter and vegetables (chopped fine, 1/2 cup between all 3).
2. 2
   Grate 2 packages of cheese on a plate.
3. 3
   Cook macaroni until done.
4. 4
   Drain, but do not rinse.
5. 5
   Put hot macaroni into bowl with eggs, butter, veggies.
6. 6
   Add in the shredded cheese and mix well until butter and cheese is melted. Add 3 cups of milk and mix well.
7. 7
   Pour into a 9 x 13 pan.
8. 8
   Grate last brick of cheese and sprinkle on top.
9. 9
   Bake at 375 degrees.