Bailey'S Chocolate Cake

5 ingredients
5 steps

Ingredients

  • 1 lb. chocolate cake mix
  • 1 box instant chocolate pudding
  • 4 eggs
  • 1 c. sour cream
  • 3/4 c. Bailey's Irish cream

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix with beater.
  3. 3
    Add 1 (12 ounce) package of mini semi-sweet morsels.
  4. 4
    Bake for 1 hour at 350°. Test with a toothpick.
  5. 5
    Sprinkle with powdered sugar.

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