Bailey's Marbled Cheesecake

Directions

1. 1
   Combine butter, sugar and cocoa powder.
2. 2
   Stir in crumbs.
3. 3
   Press evenly over bottom of greased 9-inch springform pan and bake at 350F for 10 minutes.
4. 4
   Cool pan and grease sides.
5. 5
   Beat cream cheese until smooth.
6. 6
   Gradually beat in sugar.
7. 7
   Beat in eggs, one at a time.
8. 8
   Blend in Bailey s. Pour about 1/3 mixture into a bowland stir in melted chocolate.
9. 9
   Pour half of plain mixture into prepared pan.
10. 10
    Drizzle with half the chocolate mixture.
11. 11
    Repeat layers.
12. 12
    Make a marbled design by gently swirling batter with a knife.
13. 13
    Bake 10 minutes at 450F, then 55 minutes at 250F.