Baked Apples

10 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 c. light brown sugar
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/2 c. butter or margarine
  • 6 baking apples
  • 1/4 c. granulated sugar
  • 1/3 c. chopped pecans
  • 1/4 c. currant jam or cranberry jelly
  • whipped cream

Directions

  1. 1
    Blend flour, brown sugar, cinnamon, nutmeg and butter in food processor until crumbly.
  2. 2
    Core and peel apples.
  3. 3
    With a fork, scratch the sides of the apples on all sides and roll in the crumb mixture, packing as much as possible on the sides.
  4. 4
    Place the apples in a greased baking dish.

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