Baked Bean Bluff
7 ingredients
4 steps
Ingredients
- 2 slices bacon
- 1/4 c. catsup
- 2 Tbsp. brown sugar
- 1/2 c. diced onion
- 1/2 c. diced bell pepper
- 1 Tbsp. mustard
- 2 (21 oz.) can pork and beans
Directions
-
1Saute onion and bell pepper in microwave.
-
2Cook bacon in microwave.
-
3Combine all the ingredients and simmer for 10 to 15 minutes.
-
4Serve or pour into baking dish and top with additional bacon and heat for 30 minutes at 350°.
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