Baked Bean Sandwich
3 ingredients
3 steps
Ingredients
- 1 tablespoon butter
- 2 thick slices boston brown bread (can substitute pumpernickel or whole wheat)
- 1/4 - 1/3 cup boston-style baked beans, heated (just eyeball it)
Directions
-
1Butter one side of both slices of bread; set bread slices, buttered-side up, on plate.
-
2Pour warm baked beans onto bread; serve.
-
3This is messy, so be prepared.
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