Baked Beans

10 ingredients
2 steps

Ingredients

  • 2 large cans pork and beans
  • 1/4 c. brown sugar
  • 2 Tbsp. mustard relish
  • 1 1/2 c. catsup
  • bacon drippings or 2 Tbsp. oil
  • 1/2 c. molasses
  • 1/2 c. chopped onion
  • 1 Tbsp. dry mustard
  • 2 Tbsp. Worcestershire sauce
  • 3 Tbsp. crushed pineapple

Directions

  1. 1
    Combine all and bake at 400° for 20 minutes; then turn oven down to 325° and bake for 1 hour to 1 1/2 hours.
  2. 2
    Makes 10 to 12 servings.

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