Baked Beans

7 ingredients
3 steps

Ingredients

  • 3 (16 oz.) cans pork and beans
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1/4 c. packed brown sugar
  • 1/2 c. barbecue sauce
  • 1 Tbsp. Worcestershire sauce
  • 4 slices bacon

Directions

  1. 1
    In a 2-quart casserole, combine pork and beans, onion, green pepper, brown sugar, barbecue sauce and Worcestershire sauce.
  2. 2
    Top with bacon.
  3. 3
    Bake, uncovered, in a 325° oven for 1 1/2 hours.

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