Baked Beans

11 ingredients
5 steps

Ingredients

  • 1 large can pork and beans or 3 small cans
  • 2 tsp. Worcestershire sauce
  • 1 large onion, chopped
  • 1/2 tsp. garlic powder
  • 1/2 bell pepper, chopped
  • 3 Tbsp. bacon drippings
  • 3 Tbsp. brown sugar
  • 1 tsp. chili powder
  • 1 tsp. mustard
  • 1/2 c. catsup
  • 2 slices bacon

Directions

  1. 1
    Saute onion and bell pepper in bacon drippings.
  2. 2
    Mix all other ingredients in beans, adding onion and pepper.
  3. 3
    Pour into baking dish.
  4. 4
    Top with bacon slices.
  5. 5
    Bake one hour at 250° to 300°.

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