Baked Beans
9 ingredients
10 steps
Ingredients
- 4 to 6 pieces bacon
- 1 large onion
- 1 green pepper
- 1 c. catsup
- 2 tsp. mustard
- 1 tsp. vinegar
- 1 c. brown sugar
- 2 (1 lb.) cans pork and beans
- 1 (1 lb.) can kidney beans
Directions
-
1Fry bacon and remove
-
2from
-
3skillet.
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4Add chopped onion and pepper; fry in bacon
-
5fat. Add
-
6in dish, catsup, mustard, vinegar, brown sugar,
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7beans, onion and pepper.
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8Crumble bacon on top.
-
9Mix all ingredients together.
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10Bake for 30 minutes in a 350° oven.
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