Baked Beans

9 ingredients
5 steps

Ingredients

  • 4 strips bacon
  • 1 large onion
  • 1 large can pork and beans*
  • 3 Tbsp. molasses
  • 3 to 4 Tbsp. brown sugar
  • 1/3 c. catsup
  • 1 tsp. mustard (dry)
  • salt
  • pepper

Directions

  1. 1
    Cut bacon into small strips and fry it.
  2. 2
    Pour off grease. Dice onion into small pieces.
  3. 3
    Warm the pork and beans in a kettle.
  4. 4
    Add all ingredients; warm until hot.
  5. 5
    Bake in a 350° oven for 45 minutes.

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