Baked Beans
9 ingredients
3 steps
Ingredients
- 2 large (96 oz.) cans pork and beans (drain most of liquid)
- 3/4 c. brown sugar
- 3/4 tsp. chili powder
- 1 tsp. celery salt
- 1 tsp. salt
- 1 tsp. pepper
- 2 large onions, sliced
- 2 cans stewed tomatoes
- 1/2 lb. bacon, diced and fried crisp
Directions
-
1Put the pork and beans in a roaster.
-
2Add the remaining ingredients.
-
3Mix all together; add some of the bacon grease. Bake for 2 to 3 hours at 300°.
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