Baked Beans

7 ingredients
2 steps

Ingredients

  • 1 lb. dried beans
  • 1 c. catsup
  • 3/4 c. brown sugar
  • 1 Tbsp. vinegar
  • powdered mustard
  • 2 Tbsp. chopped onion
  • bacon slices

Directions

  1. 1
    Boil dried beans for 2 minutes. Cover and let stand for 1 hour. Cook until tender (about 1 1/2 hours).
  2. 2
    Pour liquid and beans into baking dish. Add catsup to taste. Add brown sugar to taste. Add vinegar. Sprinkle powdered mustard on top. Add chopped onion and put several slices of bacon on top. Cover and bake at 350° for 3 hours.

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