Baked Cabbage

6 ingredients
4 steps

Ingredients

  • 1 medium head cabbage
  • 1 Tbsp. sugar
  • 2 Tbsp. flour
  • 1 c. whipping cream
  • 6 slices bacon, cut up
  • salt and pepper to taste

Directions

  1. 1
    Cut cabbage into 1-inch squares.
  2. 2
    Put in casserole dish. Mix sugar and flour. Combine with cream, salt and pepper.
  3. 3
    Pour over cabbage.
  4. 4
    Cover with raw bacon. Bake at 350° for 40 minutes, covered. Remove cover and bake until bacon is crisp.

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