Baked Cabbage

8 ingredients
6 steps

Ingredients

  • 1 medium head cabbage
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. sugar
  • 3 Tbsp. butter
  • 1 c. hot milk
  • 1/2 c. grated cheese

Directions

  1. 1
    Cut cabbage in wedges and boil 10 minutes.
  2. 2
    Drain and put in buttered casserole dish.
  3. 3
    Mix flour, salt, pepper and sugar together; mix with cabbage.
  4. 4
    Dot with butter and pour hot milk over cabbage.
  5. 5
    Sprinkle with cheese.
  6. 6
    Bake at 350° for 35 minutes.

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