Baked Cabbage

7 ingredients
3 steps

Ingredients

  • 1 head cabbage
  • 1 egg, beaten
  • 2 Tbsp. butter, melted
  • 2 Tbsp. milk
  • salt
  • dash of paprika
  • bread crumbs

Directions

  1. 1
    Boil cabbage until tender, drain and set aside until cool. Then chop fine.
  2. 2
    Mix together beaten egg, butter, milk, salt and paprika.
  3. 3
    Stir into cabbage and put into buttered casserole dish. Sprinkle bread crumbs over top and bake until brown.

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