Baked Cabbage

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Butter a 12 x 8-inch shallow baking dish.
3. 3
   Discard outer leaves from cabbage.
4. 4
   Wash head of cabbage. Cut into 1-inch wedges.
5. 5
   Pour 1 cup water in large skillet and bring to boiling.
6. 6
   Add 1 teaspoon salt and the cabbage.
7. 7
   Cook over medium heat, covered, 10 minutes.
8. 8
   Drain well.