Baked Cabbage

6 ingredients
3 steps

Ingredients

  • 1 large cabbage, shredded
  • 1 lb. hamburg
  • 1 chopped onion
  • 1 can tomato soup
  • salt, pepper and garlic powder to taste
  • 1 can tomato soup

Directions

  1. 1
    In frying pan, cook the hamburg and onion until tender, then stir in spices.
  2. 2
    In a square pan, 9 x 13-inch, layer the cabbage, then put some hamburg on top and another layer of cabbage on top. Pour in the can of tomato soup.
  3. 3
    Bake in oven at 350° for 1 1/2 hours.

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