Baked Caramel Corn

7 ingredients
4 steps

Ingredients

  • 1 c. margarine
  • 2 c. brown sugar
  • 1/2 c. white corn syrup
  • 1 tsp. salt
  • 1/2 tsp. soda
  • 1 tsp. vanilla
  • 6 qt. popped corn

Directions

  1. 1
    Melt margarine and stir in sugar, syrup and salt.
  2. 2
    Bring to boil, stirring constantly.
  3. 3
    Boil, without stirring, 5 minutes. Remove from heat and stir in soda and vanilla.
  4. 4
    Pour over corn while stirring.

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